Casot

Immerse yourself in a refined Italian dining experience where Modern pasta meets European classic elegance. Our restaurant specializes in premium pasta dishes and thoughtfully crafted Italian fare, presented in a luxury setting that exudes timeless European charm. Whether you’re planning a romantic date, a family gathering, or a group dinner with friends, our intimate dining rooms and gracious service create the perfect backdrop for memorable evenings.

Sugar House Station features 6 local restaurants (Birdhouse, Canella's, Pizza Bar, Proper Burger, The Greek Tyrant and Santo Taco) and 5 bar offerings (Casot, Proper Brewing, Sugar House Distillery, Waterpocket Distillery, and The Station bar). We have something for everyone from Tacos to Gyros. The entrance seating area and outdoor patio are now all ages and opens at 11am daily. Guests can order from any food vendor and enjoy it the all ages areas. Our main food and bar hall opens at 11am and is 21+ only. Kitchen Hours: Monday-Thursday until 9pm. Friday & Saturday until 10pm. Bar Snacks available until close.

Established in 2009, Pago has thrived as an intimate, farm-to-table restaurant in Salt Lake City, serving elevated cuisine in a casual fine-dining environment. We also have an extensive award winning wine list, featuring unique and exceptional wines from around the world. Pago strives to create an exceptional dining experience while focusing on local artisan producers. We offer seasonal, InterMountain West cuisine, with an ever-changing menu to reflect the best seasonal ingredients. The high quality food and service comes without the formal or stuffy atmosphere -- no white linens or jackets-required here, just top-notch service from friendly, knowledgeable servers.

New American Restaurant unpretentious new american eats. fine dining by night // deli by day

At Strada by Matteo, we invite you on a culinary journey to experience the heart and soul of Modena, Italy. We are inspired by our family’s legacy, tradition, and the joy of sharing a memorable meal with loved ones and friends. Our menu draws upon generations of Matteo’s family recipes that are perfected by Chef Damiano Carlotto, bringing together cuisine that is rustic, comforting, and soul-warming. Buon Appetito!

Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.

Since 1995 Christopher's Prime has been providing the finest USDA and Wagyu beef, the freshest seafood and authentic, friendly service. Sonoma Wine Bar + Grill was introduced in 2018 as a compliment to our wonderful steak house. Sonoma is more casual and pays homage to a melting pot of flavors that can be found throughout the iconic Northern California Wine Country.Both restaurants can be found in a uniquely upscale industrial space located adjacent the Historic Peery Hotel.

Your Salt Lake City Fleming’s is located in the Gateway, between Dick’s Sporting Goods and the Depot, across from the Energy Solutions Center. Fleming's in Salt Lake City is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail. Whether you’re celebrating a special occasion, hosting a business dinner or simply wanting to enjoy a night out – we will create a safe and memorable evening in our Dining Room. If you prefer to enjoy your fine dining experience at home, you can order and pay for lunch or dinner online and then pick up curbside or select from one of our delivery partners.